What Salad dressing is best when paired with Burrata?

When you're dressing the burrata and peach salad there is no need to use much more. Burrata's natural flavor and aroma fruit and the burrata do not require the addition of any flavor. Just drizzle them with extra-virgin olive oil, then sprinkle with sea salt as well as freshly smashed black pepper. If you're looking to add some extra flavor adding a little balsamic glaze will provide an amazing tangy flavor to the sweet peaches. Make sure to make it light and let the food shine.

What should you serve alongside Burrata as well as Peach Salad?

This salad can be served in a variety of ways and can be served with various recipes. Serve it with grilling meats such as lamb, chicken, or even lamb. Also, it is a wonderful companion to fresh pasta or platter of charcuterie. If you're looking for a lighter dinner, try it along with a crusty loaf of bread, or use it as a main food item for a nutritious lunch.

Do Burrata Salads Healthy?

Yes, burrata salads are quite nutritious especially when prepared with fresh, natural ingredients like peaches or basil. Burrata even though it is high in fats, is also a source of healthful monounsaturated fats which help to improve heart health. Peaches provide nutrients, fiber as well as antioxidants. When paired with olive oil and fresh herb in this recipe, the Burrata Peach Basil Salad is a nutritious, nutritionally dense option that's delicious and pleasing. But, because of the denseness of burrata the best way to enjoy it is with moderate quantities.

What is the best combination to Burrata?

Burrata is delicious with fresh, sweet fruits such as peaches tomatoes, and figs. Also, you can pair it with spicy greens, like arugula or fresh basil. Burrata's creamy texture stands out beautifully against the sweetness of fruit and freshness of the herbs. If you want to add some spice Try drizzling a little of balsamic or honey for a deeper flavor.

Burrata Peach Basil Salad - A Delicious and Healthy Summer Recipe (305 Calories)

Description

This Burrata Peach Basil Salad combines creamy burrata, fresh peaches, and aromatic basil for a delightful, refreshing summer dish.

Ingredients

7 ounces (1 or 2) ripe peaches

2 to 3 tablespoons extra-virgin olive oil

Sea salt and freshly cracked black pepper

6 to 8 basil leaves, torn if large

4 ounces burrata

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Instructions

Halve the peach(es) and remove the pit. Cut the peach into bite-size chunks or slices.

Place the peaches in a bowl, drizzle with the oil, and season with sea salt and freshly cracked black pepper. Stir in the basil.

Using your fingers, gently pull or tease the burrata into large pieces and arrange them on plates or a platter. Top with the peach mixture. Let stand for 10 minutes before serving.

Notes

This Burrata Peach Basil Salad pairs wonderfully with grilled meats, fresh bread, or a charcuterie board. It’s also a fantastic light lunch option. If you’d like a touch more flavor, consider adding a drizzle of balsamic glaze or honey.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Salad
Cuisine: American