Cucumber Salad Recipes

Part 1: Introduction
Cucumber salad is a refreshing, light, and healthy dish that captures the essence of summer with its crisp texture and vibrant flavors. Whether you enjoy it as a side dish or a light snack, cucumber salad is versatile and can be customized to suit any palate. Lina Vexley, a culinary enthusiast, shares her take on this classic dish, infusing it with her personal twist. This recipe combines the freshness of cucumbers with a blend of tangy dressings and complementary ingredients, making it an ideal addition to any meal.

Part 2: WP Recipe Maker Format

cucumber salad recipes

Cucumber Salad

This light and refreshing cucumber salad is perfect for summer gatherings. With a tangy dressing and fresh ingredients, it’s a crowd-pleaser!
Prep Time 15 minutes
Resting Time 10 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 120 kcal

Equipment

  • Mixing Bowl
  • Knife

Ingredients
  

Salad Base

  • 3 medium Cucumbers sliced
  • 1 cup Red Onion thinly sliced
  • 1/2 cup Cherry Tomatoes halved

Dressing

  • 3 tbsp Olive Oil
  • 1 tbsp Apple Cider Vinegar
  • 1 tsp Honey
  • Salt to taste
  • Pepper to taste

Instructions
 

  • In a large mixing bowl, combine the sliced cucumbers, red onions, and cherry tomatoes.
  • In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper to make the dressing.
  • Pour the dressing over the cucumber mixture and toss to coat evenly.
  • Let the salad sit for 10 minutes to allow the flavors to meld before serving.

Notes

This cucumber salad is perfect as a light side dish for grilled meats or as a refreshing snack. Feel free to add fresh herbs like dill or parsley for extra flavor!

Nutrition

Calories: 120kcalCarbohydrates: 15gProtein: 2gFat: 7gSaturated Fat: 1gSodium: 120mgPotassium: 320mgFiber: 3gSugar: 8gVitamin A: 6IUVitamin C: 20mgCalcium: 40mgIron: 0.5mg
Keyword cucumber
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Part 3: How to Make Cucumber Salad

  1. Prepare the Vegetables: Start by slicing the cucumbers into thin rounds. Then, thinly slice the red onion and halve the cherry tomatoes. Add them all into a large mixing bowl.
  2. Make the Dressing: In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper. The vinegar adds a tangy zing, while honey balances it with a bit of sweetness.
  3. Combine: Pour the dressing over the cucumber mixture and toss everything gently to coat the vegetables evenly.
  4. Rest and Serve: Allow the salad to sit for about 10 minutes. This resting time helps the flavors come together and the cucumbers absorb the dressing, making it even more flavorful.
  5. Enjoy: Serve the cucumber salad as a side dish for grilled meats, or enjoy it as a light, healthy snack.

Part 4: Conclusion

This cucumber salad is not only easy to make but also perfect for hot summer days when you want something light and refreshing. The combination of crunchy cucumbers, sweet cherry tomatoes, and tangy dressing makes it a versatile dish that can accompany any meal. With the addition of honey and vinegar, it strikes a perfect balance between savory and sweet. Enjoy this delicious and nutritious salad, which is sure to become a favorite for family gatherings or casual meals.