What are the ingredients in a chicken salad sandwich?

A traditional chicken salad sandwich usually features simple ingredients like cooked chicken, mayonnaise, celery, and sometimes mustard or nuts. But the marry me chicken salad sandwich elevates it to something special. Instead of the usual, we use chicken breasts cooked in a luxurious, creamy sauce made with garlic, sun-dried tomatoes, smoked paprika, oregano, and parmesan cheese. The rich filling is balanced with fresh, peppery arugula, fragrant basil, and crunchy lettuce, finished off with a squeeze of lemon to cut through the richness. All of this is tucked into a crusty baguette, offering a perfect mix of textures with every bite.

Who is the chicken salad girl?

The "chicken salad girl" is often a playful reference to a viral recipe trend, but in a broader sense, it can also refer to someone (like me!) who loves experimenting with chicken salad and giving it a personal touch. The marry me chicken salad sandwich recipe is a perfect example of how a classic dish can evolve into something special, adding layers of flavor and texture that take it from a simple lunch to an unforgettable meal.

Is marry me chicken actually good?

Absolutely! The marry me chicken recipe has gained so much love because it’s not just delicious—it’s a true crowd-pleaser. The creamy sauce, packed with garlic, parmesan, and sun-dried tomatoes, is rich and comforting, while the chicken remains juicy and tender. It’s a dish that balances bold flavors and a luxurious feel. When turned into a sandwich, that same magic becomes even more satisfying and easy to enjoy. The marry me chicken salad sandwich brings this beloved dish to life in a portable, satisfying form, making it perfect for both lunch and dinner.

Who invented the chicken salad sandwich?

The chicken salad sandwich has been around for a long time, with various stories about its origin. It’s believed that the dish originated in the early 1900s when people began using leftover chicken and combining it with mayonnaise and other ingredients to make a quick and easy meal. The marry me chicken salad sandwich , however, is a modern twist on that classic, blending flavors from the original with the creamy richness of the popular "marry me chicken" dish.

Marry Me Chicken Salad Sandwich – Delicious, Easy, & Irresistible

Description

This Marry Me Chicken Salad Sandwich is the perfect blend of creamy chicken, rich flavors, and fresh greens, all wrapped up in a crusty baguette. It’s indulgent, satisfying, and full of savory goodness that will have everyone asking for the recipe!

Ingredients

For the marry me chicken sauce:

1 tablespoon olive oil

50g all-purpose flour

1 chicken breast (2 if you’re feeling extra hungry)

3 garlic cloves, minced

5 sun-dried tomatoes, finely chopped

½ tablespoon smoked paprika

½ tablespoon chili flakes

½ tablespoon oregano

200ml chicken stock

200ml single cream

Salt and pepper to taste

2 tablespoons parmesan, grated

For the rest of the sandwich:

4 lettuce leaves

30g rocket/arugula

4 sun-dried tomatoes

Fresh basil leaves (5 leaves)

1 tablespoon parmesan, grated

1 lemon wedge, juiced (optional)

2 small baguettes

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Instructions

Prepare the Chicken: Coat the chicken breast in all-purpose flour. Heat a frying pan over medium heat and add the olive oil. Fry the chicken breast for about 4 minutes on each side, or until golden. Remove the chicken and set aside.
Make the Sauce: In the same pan, add garlic, sun-dried tomatoes, smoked paprika, chili flakes, and oregano. Sauté for 1-2 minutes, then pour in the chicken stock and single cream. Stir to combine, then add the parmesan and season with salt and pepper.
Cook the Chicken: Place the chicken breasts back in the pan, cover with a lid, and let it cook for another 5 minutes. Remove the chicken again once done. If the sauce is too runny, let it simmer uncovered for an extra 5 minutes to thicken.
Assemble the Sandwich: Layer the lettuce and arugula on the bottom of the baguette. Top with the cooked chicken, sun-dried tomatoes, basil leaves, parmesan, and sauce. Squeeze a little lemon juice over the filling (optional) and close the sandwich.
Serve & Enjoy: Slice the baguette into portions, serve, and enjoy your irresistible Marry Me Chicken Salad Sandwich!

Notes

Storage: Leftover filling can be stored in an airtight container in the fridge for up to 3 days. It can be used in sandwiches or enjoyed on its own.

Double the recipe: If you’re feeding more people, you can easily double the ingredients to make 4 servings.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Chicken Salad
Method: Main Course, Snack
Cuisine: Italian